Black Beans

Black Beans

Prep Time: 15m, Cook Time: 40m, Total Time: 55m, Total Yeild: 6

Ingredients

  • 2 Large Cans Yoya Black Beans (Frijoles Negros)
  • 0.5 Cups Diced green bell pepper
  • 0.5 Cups Diced onions
  • 2  Minced garlic
  • 1 TPBS White vinager
  • 1 TPBS Brown sugar
  • 1 TPBS Olive oil
  • 1  Dried Bay leaf
  • 1 tsp Cummon powder
  • 2 tsp Kosher salt
  • 2 tsp Black pepper
  • 1 tsp Oregano
Method
  1. In a deep pan add olive oil (1 TBS) and saute the onions(0.5 cups), miced garlic cloves(2), and green bell peppers(0.5 cups). Season with salt(2 tbs),black pepper(2 tbs), oregano (1 tbs), and cummon (1 tbs)
  2. Add Goya Glack Beans ( 2 Large Cans). Make sure to include all liquid in the can
  3. add white vinager (1 TBS), brown sugar(1 TBS), and the dried bay leaf